Langan’s Brasserie has been in Stratton Street since 1976. It was a favourite of mine in the 1980s but I think I haven’t been in over 25 years. I am surprised how little has changed in that time and more surprised at how that pleased me, it was like unexpectedly bumping into an old friend in the street.
Langan’s is smart without being pretentious, don’t expect anything big or flashy, but they do what they do very well. It is the perfect restaurant for a special occasion, or if there is a large group meeting for a meal. On arrival, we were shown to a lounge area, to order a drink while we awaited the rest of our party. When everyone had arrived, the Maître D’ showed us to our table while the waiter transferred our drinks.
The décor, if my memory is accurate, is still as it was in the 1980s. This consists of plain cream walls covered in mixed photos, paintings and magazine sketches. One wall has many large windows, making the room bright and airy at lunch or in the early evening. The tables are set with white linen tablecloths, good quality crockery and glassware. The room feels smart when you enter. The menu is a mixture of French and English dishes all well known. The soufflé with anchovy sauce is wonderful and the Caesar salad is excellent. Both of these are quite substantial for starters. The main course portion sizes are big too, there is nothing too unusual on the list but we had five different main dishes at our table and each one was prepared very well.
The wine list is extensive, a surprising amount of them are served by the glass. The service was really very good, there are plenty of staff, they seemed unhurried but were always there when we needed them. The actual menu itself is attractive, designed by David Hockney. The restaurant was quite full and, although we ate early, we never felt rushed, or that the table would be needed again at a certain time, I believe that we would been allowed to linger as long as we wished.
Langan’s is not cheap, but it is very centrally located and the food, service and ambience are reliably good. It is the perfect example of a great 1980s London/Paris Brasserie and long may it continue to be so. I hope that I will not have so long between visits in future.
We were looking for somewhere to celebrate our wedding anniversary and the Park Room and Library sounded like a good deal, so four of us came for the bottomless champagne afternoon tea. The room is beautiful. It is light and airy; full of windows which look across Park Lane into Hyde Park. The traffic is muted by the flower displays between you and the pavement. The room is decorated in pale summery colours with a pretty butterfly motif throughout. It will appeal to overseas visitors; the formal dress of the staff and the height of the ceilings gives the room a light, old colonial feel.
The afternoon tea itself was very good, limitless finger sandwiches, as many scones as we liked and a wide array of pastries served on pretty cake stands. We were even given a selection box of these to take when we left! There was a big choice of both savoury and sweet options and the waiter enquired about any dietary requirements before he took our orders. The service was fantastic, out waiter was generous with the champagne and our glasses were topped up constantly during our two hour meal. There was a big variety of teas from which to choose, all served on a bone china tea service.
Its position at the top of Park Lane near to Marble Arch is very central. If you are visiting London and looking for a venue to have a British Afternoon Tea, especially if you are partial to a glass of Champagne, this would be a very nice place to enjoy it. We booked about a week in advance and it was busy, so I think you would need to be very lucky to just walk in without booking. I guess at £40 it is not the cheapest afternoon tea in London, but with unlimited food and Champagne, I think it represents pretty good value.