Cinnamon Kitchen, Battersea Power Station, London SW11

cinnamon

Cinnamon Kitchen has taken the plunge and become an early adopter in the big new housing development that Battersea Power Station is about to become. This is Vivek Singh’s sixth restaurant and it is tucked under the railway arches, less than 50 metres away from the Thames.

The décor is pared back and bright. The attractive brickwork of the arches has been left exposed and a huge glass front allows light to fill the room on a sunny afternoon. There are rows of tables outside on the traffic free front pathway. The kitchen is a large open space at the rear of the room and there is a raised glassed mezzanine into the top of the arch holding a few tables which could be used for a private party.

We had the tasting menu, which was ideal for a first time visit. The quality of the food is high. From the starters, the sea bream ceviche is delicious, with a lovely texture to the fish and a warm sharp bite to the marinade. The avocado hummus is also really good, fruity and creamy. The spicier dishes are Vegetable Bhajis and the Keema Litti – which is a lamb doughball, this was served with anchovy butter.

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From the main courses, the tandoori chicken is moist and tender with light heat from the relatively mild chillies. The Kale and Quinoa koftas are spicy and crisp, the fiery Rajasthan Lamb is hot, spicy and cooked to perfection.  The accompanying dhal has a nicely smoked flavour that is difficult to pinpoint, but delicious nevertheless.

The service is very good, our waiter almost too attentive. Antal, the maître d’ was friendly and seemed genuinely interested in our opinion of the dishes. The wine list is not very long but has a broad selection, if a little on the pricey side. We tried two different cocktails and both were okay, they were good quality but understated. They also have a reasonable selection of beers, four bottled and one draught.

There is surprisingly little noise from the trains passing overhead, it is easily masked by the music, which is not at a level that is intrusive to conversation. The restaurant itself is an attractive space to spend an evening and, on warm summer evenings, it will be pleasant to take ones coffee and digestifs outside to watch the river roll by. Currently, the infrastructure of the Battersea Power Station is still coming together and the restaurant is not easy to find, however I recommend that you take this opportunity to eat here, because once this development is completed this will be a hugely popular place to eat and I suspect that, despite its size, tables will be hard to come by.

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